• 2 hour hands on class

• 6pm-8pm

• Starts at $75 per person

• Maximum of 14 people. All participants must be 18 years or older.

• The most popular class!

Chefs make it look easy, and you can, too! This class is all hands-on participation with rotating stations to get a true industry kitchen feel. Class includes a specialty “mocktail” and appetizer pairing upon arrival, then up to two glasses wine or beer during the seated portion (for age-eligible participants only), and recipes to take home. Class ends in a question and answer section with the chef instructor while everyone enjoys a family style dish that they prepared as a group. Perfect for those who want to get their hands a little dirty and hone some new skills.